Cuban Baked Bananas
Leer en Español
Prep time:
10 minutes
Cook time:
30 minutes
Servings:
6 bananas
Cuban Baked Bananas
Leer en EspañolIngredients:
- 6 bananas, sliced lengthwise
- 6 tablespoons brown sugar
- 4 tablespoons margarine
- 1/2 cup raisins, or other dried chopped fruit
- 1/3 cup pecans, chopped
Directions:
1. Lightly spray or oil a 9×13-inch pan.
2. Arrange the split bananas in the pan.
3. Top evenly with brown sugar, small pieces of margarine, raisins and pecans. ~Bake at 350 degrees for 30 minutes.
Refrigerate leftovers within 2 hours.
Prep time:
10 minutes
Cook time:
30 minutes
Servings:
6 bananas
Purdue University is an equal access/equal opportunity institution. This material was partially funded by USDA's Supplemental Nutrition Assistance Program - (SNAP) and USDA's Expanded Food and Nutrition Education Program - (EFNEP).