easy as:
Low-Fat Tartar Sauce
Leer en Español
Prep time:
5 minutes
Cook time:
none
Servings:
8 tablespoons
easy as:
Low-Fat Tartar Sauce
Leer en Español
Ingredients:
- 1/2 cup nonfat plain yogurt or nonfat sour cream
- 1 tablespoon chopped pickle or relish (sweet or dill)
- 2 teaspoons dried minced onion or 1 tablespoon minced fresh onion
- 1 teaspoon dried parsley flakes or 1 tablespoon chopped fresh parsley
- 1 teaspoon mustard
- 2 drops hot pepper sauce (optional)
Directions:
1. In a small bowl, combine all the ingredients.
2. Serve immediately or cover and refrigerate until used.
Refrigerate leftovers within 2 hours.
Prep time:
5 minutes
Cook time:
none
Servings:
8 tablespoons
Purdue University is an equal access/equal opportunity institution. This material was partially funded by USDA's Supplemental Nutrition Assistance Program - (SNAP) and USDA's Expanded Food and Nutrition Education Program - (EFNEP).
