Melon and Mint
Leer en EspañolIngredients:
- 1 tablespoon lime juice
- 1/4 cup fresh mint leaves
- 2 tablespoons brown sugar
- 3 cups watermelon cubes
- 3 cups honeydew cubes
Directions:
1. Blend lime juice, mint leaves and brown sugar together in a small food processor.
2. Place melon cubes in a bowl. Drizzle dressing over melon and toss gently.
Refrigerate leftovers within 2 hours.
Recipe adapted from Nutrition Matters.

Prep time:
15 minutes

Cook time:
none

Servings:
6 cups