Yogurt Popsicles
Leer en Español
Prep time:
5 minutes
Cook time:
none
Servings:
24 popsicles
Quick Tips
For variety, substitute any other frozen juice concentrate such as grape, raspberry or pineapple or use fruited yogurts.
Children can: open the juice, stir things together, use a spoon to fill small cups, and put the sticks in.
Yogurt Popsicles
Leer en Español
Ingredients:
- 1 quart low-fat vanilla yogurt
- 1 can frozen orange juice concentrate (6 ounce can)
Directions:
1. Stir all the ingredients together.
2. Spoon into 24 popsicle molds or small waxed paper cups. Insert wooden craft sticks in the center of each popsicle.
3. Freeze about 2 to 3 hours depending on the size of the popsicle.
Refrigerate or freeze leftovers within 2 hours.
Quick Tips
For variety, substitute any other frozen juice concentrate such as grape, raspberry or pineapple or use fruited yogurts.
Children can: open the juice, stir things together, use a spoon to fill small cups, and put the sticks in.
Prep time:
5 minutes
Cook time:
none
Servings:
24 popsicles
Purdue University is an equal access/equal opportunity institution. This material was partially funded by USDA's Supplemental Nutrition Assistance Program - (SNAP) and USDA's Expanded Food and Nutrition Education Program - (EFNEP).
