• 2 very ripe bananas
• 1 cup oats (quick or old-fashioned)
• 1/2 teaspoon cinnamon
• 1/2 teaspoon vanilla
• 1/2 cup raisins

1. Preheat oven to 350 degrees.

2. In a medium bowl, mash bananas with a fork until mostly smooth.

3. Add oats, cinnamon, vanilla and raisins. Mix well.

4. Drop spoonfuls of dough onto lightly sprayed or oiled baking sheet. Flatten with the back of a spoon or bottom of a drinking glass.

5. Bake 10 to 15 minutes. Remove from oven and let cool before serving.