Fruit Smoothie 2 (with milk)
Leer en Español![](https://eatgathergo.org/wp-content/uploads/2021/05/Fruit-Smoothie-2-w.-milk_DSC1393.jpg)
![Bowl with Spoon](https://eatgathergo.org/wp-content/themes/PNEP/library/images/prep-bowl.png)
Prep time:
5 minutes
![Kitchen Timer](https://eatgathergo.org/wp-content/themes/PNEP/library/images/recipe_meta_timer.png)
Cook time:
none
![Fork](https://eatgathergo.org/wp-content/themes/PNEP/library/images/fork.png)
Servings:
6 cups
Quick Tips
Use fresh, frozen, or canned fruit, such as banana, mango, papaya or strawberry.
Fruit Smoothie 2 (with milk)
Leer en Español![](https://eatgathergo.org/wp-content/uploads/2021/05/Fruit-Smoothie-2-w.-milk_DSC1393.jpg)
Ingredients:
- 3 cups nonfat or 1% milk
- 3 cups fruit, sliced
Directions:
1. Combine milk and fruit in a blender and put lid on tightly.
2. Blend until smooth. Serve immediately.
Refrigerate leftovers within 2 hours.
Quick Tips
Use fresh, frozen, or canned fruit, such as banana, mango, papaya or strawberry.
![Bowl with Spoon](https://eatgathergo.org/wp-content/themes/PNEP/library/images/prep-bowl.png)
Prep time:
5 minutes
![Kitchen Timer](https://eatgathergo.org/wp-content/themes/PNEP/library/images/recipe_meta_timer.png)
Cook time:
none
![Fork](https://eatgathergo.org/wp-content/themes/PNEP/library/images/fork.png)
Servings:
6 cups
![](https://eatgathergo.org/wp-content/uploads/2021/05/Fruit-Smoothie-2-Label_0.gif)
![Learn more code](https://eatgathergo.org/wp-content/uploads/2024/07/EGG-QR.png)
Purdue University is an equal access/equal opportunity institution. This material was partially funded by USDA's Supplemental Nutrition Assistance Program - (SNAP) and USDA's Expanded Food and Nutrition Education Program - (EFNEP).